Line of the Day
Saturday, April 7, 2018
"It's so delicious" -- Chef Daniella Malfitano, several times, during Chef Bret Thompson's culinary demonstration at Disney California Adventure's Food and Wine Festival
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| Chef from Pez Cantina; Chef Bret; Chef Daniella |
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| Chicken with trumpet mushrooms and morel mushrooms with English peas, asparagus, baby zucchini, marigold petals, and chimichurri sauce |
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